The PGH Group, established by Executive Chef Philippe Haddad, is the product of his extensive international food and beverage operations experience and his passion for culinary art.
Having spent over 30 years in the industry, Chef Philippe has held leadership roles at Fine-Dining restaurants, luxury hotels, and resorts. He has honed his skills in both front and back-of-the-house operations and has expertly navigated the challenges of the business. Additionally, Chef Philippe has owned, opened, renovated, and re-conceptualized properties, providing him with valuable insights into the strategic side of the restaurant industry.
Chef Philippe considers it a privilege to use his wealth of experience to foster growth and achieve results.
“Let’s work together to bring the pleasures of gourmet food to even more people.”
– Chef Philippe Haddad